Through his travels to Cyprus for the needs of the show “Kokkino Podilato”, Alexandros gathered first-hand experiences, ingredients, and flavors from the traditional cuisine of Cyprus. He is now sharing them with you in this section.
A traditional, simple recipe that combines the two favorite ingredients of Cypriot cuisine. Artiste, also known as cumin and coriander.
A traditional sweet from which you will be amazed by the sweet combination of fennel. Really excellent.
A special and very delicious traditional sweet of Cyprus with a special diploma of filling in the dough. Try it and it will reward you.
A very delicious bread, with excellent flavor and taste especially when it is baked in a wood oven.
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