The Cuisine of Cyprus

Through his travels to Cyprus for the needs of the show “Kokkino Podilato”, Alexandros gathered first-hand experiences, ingredients, and flavors from the traditional cuisine of Cyprus. He is now sharing them with you in this section.

A traditional, simple recipe that combines the two favorite ingredients of Cypriot cuisine. Artiste, also known as cumin and coriander.

A traditional sweet from which you will be amazed by the sweet combination of fennel. Really excellent.

A special and very delicious traditional sweet of Cyprus with a special diploma of filling in the dough. Try it and it will reward you.

A very delicious bread, with excellent flavor and taste especially when it is baked in a wood oven.

The Cuisine of Cyprus

Afelia

Zambousses

Katimeria

Eliopites

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