Pies & Tarts
The Pies & Tarts Section is a great favorite with Alexandros: savory and sweet recipes with such fillings as leafy greens, colorful veggies, cheeses, fruit, and much, much more, where the superstars are puff pastry, traditional phyllo dough, and tart dough.
Tart with tomatoes, basil pesto, and Katiki Domokou cheese
Pastourma rolls with spinach, tomato, and kasseri cheese
Spaghetti casserole with deli cuts, cheeses, and herbs
Peach pie with roasted almonds and mint
Eggplant slab pie with feta cheese and thyme
